2 ounces Cognac
1 ounce Cointreau
1 ounce Lemon Juice
Sugar
In a cocktail shaker, combine all liquid ingredients and ice. Shake and set aside. Coat rim of martini glass in lemon juice and dip rim in sugar. For added class, make a sugar mix of 1/3 white sugar, 1/3 pink sugar and 1/3 yellow sugar (the cake decorating kind) for you rim dipping.
Shake the mixer one more time and strain into glass.
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